Deviled Eggs

Budget Friendly, Holidays, Vegetarian Recipes
March 31, 2009 8 hard boiled eggs 1 Tablespoon chopped bread and butter pickles 1 teaspoon deli-style mustard 1 teaspoon finely chopped mild sweet onion 1/2 teaspoon celery seeds 1/2 teaspoon salt 1/2 teaspoon black or white pepper 1/4 cup mayonnaise Paprika (for garnish if desired) Peel, rinse and slice in half lengthwise 8 hard boiled eggs.  Empty {More...}

Easy Chicken Cheeseball

Holidays, Parties
January 27, 2009 Some of the best foods are the simple ones.  This recipe has simple ingredients and is also quick and easy.  Every time I take this cheese ball to a dinner I get lots of people asking me for the recipe!  It’s easy to make and good, now you can’t beat that! 1 can 13 oz {More...}

Cornbread Dressing

Holidays, Main Dishes
November 29, 2008 I make my cornbread and biscuits the day before to save time. Once they are cool, I grind them up in the food processor and place them in separate zip top bags.  Then the next day all that is left to do is cook celery and onions in the broth and put it all together {More...}

Buttermilk Pie

Budget Friendly, Desserts, Holidays
September 4, 2008 This rich and creamy chess-like pie is one of my favorites. The simple ingredients for the filling comes together in a flash and before you know it, they are in the oven to bake.  This recipe makes 3 regular size pies or 2 deep-dish opies. I like to take these pies along to social events {More...}